91Èȱ¬

Close menu

Saturday Kitchen

Weekend food show full of mouth-watering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 1537 - 1560 of 1835 recipes

Hanger steak with creamed spinach and a red wine sauce

by Michel Roux Jr.
Main course

Pan-fried sardines with Parma ham, piquillo peppers and basil

by Michel Roux Jr.
Main course

Caramelised peaches with pistachios and Marsala zabaglione

by Michel Roux Jr.
Desserts

Tuna poke (Hawaiian raw tuna salad)

by Donal Skehan
Main course

Easy Greek salad

by David Laris
Starters & nibbles

Peppercorn crusted tuna with ginger and soy dressing

by Matt Tebbutt
Light meals & snacks

Spiced aubergine purée and grilled vegetables in lettuce cups

by Matt Tebbutt
Light meals & snacks

Gnocchi with onion purée, kale and black garlic paste

by Matt Tebbutt
Main course

Sicilian brioche with almond granita

by Matt Tebbutt
Desserts

Vegan chickpea tacos with mango salsa

by Matt Tebbutt
Main course

Whole tandoori chicken with coriander chutney

by Manju Malhi
Main course

How to make béchamel sauce

by Antony Worrall Thompson
Other

Monkfish kebabs with chermoula

by Josh Katz
Main course

Frozen berry 'soufflé'

by Michel Roux Jr.
Desserts

Strawberry and cherry galette

by Matt Tebbutt
Cakes and baking

Easy paella

by Paul Merrett
Main course

Grilled pork chop with cauliflower cheese

by James Martin
Main course

Stir-fried corn and chilli

by Ken Hom
Side dishes

Goats' cheese quenelles with pea, mint and radish salad

by Lisa Faulkner
Light meals & snacks

Penne with courgette flowers

by Gennaro Contaldo
Main course

Seabass with roast vegetables

by Olia Hercules
Main course

Gooseberry and lychee crumble tart

by Matt Tebbutt
Desserts

Amaretto semifreddo with roasted peaches

by Matt Tebbutt
Desserts

Easy chicken tikka masala

by James Martin
Main course
FAQs about 91Èȱ¬ Food
}