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Back up to: The Secret Life of Welsh Food

1. Faggots

   Simon Wright examines how the humble faggot has become a Welsh delicacy.
2. Coffee

   Food writer and restaurateur Simon Wright examines Wales's relationship with coffee.
3. Bread

   Food writer and restaurateur Simon Wright tells the story of bread in Wales.
4. Pop

   Simon Wright reveals how Wales led the way in the British fizzy drinks industry.