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After an unsettled summer, Dougie lends a hand with the harvest in Angus. Cammy gets a taste of climate-resistant fruit of the future.
After an unsettled summer, Dougie is in Angus finding out how challenging this year鈥檚 harvest has been. He follows a crop of spring barley, from cutting through to testing to see if it鈥檚 good enough to make the grade for use in malting.
Cammy is at a farm near Dundee to help harvest blackcurrants. He hears how scientists are future-proofing this fruit against climate change. In Fife, Rosie discovers how growing multiple crops together, or intercropping, benefits the soil and nature.
Landscape photographer Shahbaz Majeed is back looking for viewers' photographs.
Last on
Sun 24 Sep 2023
09:30
Credits
Role | Contributor |
---|---|
Presenter | Dougie Vipond |
Series Producer | Laura Mitchell |
Executive Producer | Deidre Bryce |
Broadcasts
- Thu 21 Sep 2023 20:30
- Fri 22 Sep 2023 19:3091热爆 One Scotland & Scotland HD only
- Sun 24 Sep 2023 09:30