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Peebles
Episode 8 of 20
Edith Bowman and Colin Murray explore the food stalls and events at the Peebles Show, discovering tips and treats from passionate food producers.
Edith Bowman and Colin Murray explore the food stalls and events at the Peebles Show. They discover tips and treats from passionate food producers, from perfect steaks to premium chocolate at a fraction of the price. Food journalist Leyla Kazim heads to Northumbria in search of the best local fish, and Onkar Singh Purewal is in Ceredigion to discover the key to making sourdough bread.
Last on
Wed 22 Mar 2023
18:30
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Credits
Role | Contributor |
---|---|
Presenter | Edith Bowman |
Presenter | Colin Murray |
Series Editor | Richard Park |
Executive Producer | Ross Harper |
Broadcast
- Wed 22 Mar 2023 18:30