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Prep Now, Eat Later

TV chef James Martin explores home cooking, demonstrating a menu of meals that can be prepared in advance, including a slow-cooked chicken chasseur.

James proves that a hectic lifestyle is no bar to delicious home-cooked food with a menu of meals that can be prepared in advance. Recipes include a slow-cooked chicken chasseur and the perfect pork loin stuffed with chestnuts and sage. There is also a visit to former French chef Thomas Maieli, who has said goodbye to his LA lifestyle cooking for the rich and famous to pursue his personal passion - creating the very best homemade duck confit.

44 minutes

Music Played

  • Baxter Dury

    Trellic

  • Nicole Scherzinger

    Don't Hold Your Breath

  • Pixie Lott

    Mama Do (uh oh, uh oh)

  • Marmaduke Duke

    Rubber Lover

  • Olly Murs

    Busy

  • Mumford & Sons

    Little Lion Man

  • Eli "Paperboy" Reed

    Come and Get It

  • James Vincent McMorrow

    Sparrow and The Wolf

  • The Drums

    Days

  • Vance Joy

    Riptide

  • Eliza Doolittle

    Rollerblades

  • The Mojo Fins

    The Spell

  • Ellie Goulding

    Lights

  • Courteeners

    Please Don't

  • Kodaline

    Brand New Day

  • Saint Etienne

    Nothing Can Stop Us

  • Little Comets

    Jennifer

  • Tom Odell

    Grow Old With Me

  • Olly Murs

    I've Tried Everything

  • Example

    The Way

  • Katy Perry

    Teenage Dreams

  • Little Comets

    Joanna

  • Baxter Dury

    Trellic

  • Pixie Lott

    Mama Do

  • Marmaduke Duke

    Rubber Lover

  • Olly Murs

    Busy

  • The Drums

    Days

  • Vance Joy

    Riptide

  • Ellie Goulding

    Lights

  • Maroon 5

    Daylight

  • Little Comets

    Jennifer

  • Tom Odell

    Grow Old With Me

  • Olly Murs

    I've Tried Everything

  • Lorde

    A World Alone

Food producers

The food producers featured in this episode are:
  • Tom Amery from The Watercress Co, Hampshire
  • Thomas Maieli from Mr Duck Delicacies, London

Credits

Role Contributor
Presenter James Martin
Executive Producer Karen Plumb
Series Producer Rosemary Edwards
Director David Robertson
Participant Thomas Maieli

Broadcasts

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TV chef James Martin gets ahead for Christmas, providing lots of clever tips and tricks