10g/陆oz chopped fresh chervil
陆 lemon, peeled, segmented, roughly chopped
10g/陆oz chopped fresh flatleaf parsley
1kg/1lb 2oz potatoes, such as Desir茅e, Belle de Fontenay, Estima or Maris Piper, peeled, cut into quarters
30驳/1录辞锄 shallot, peeled and finely chopped
30驳/1录辞锄 capers, drained, rinsed
50ml/2fl oz hot brown chicken stock
2 pinches sea salt
4 pinches sea salt
2 pinches freshly ground white pepper
1 pinch freshly ground white pepper
30g sliced white bread, cut into 1cm/陆in cubes
60g/2陆oz unsalted butter
200ml/7fl oz full-fat milk
4 x 180g/6oz pollock fillets, about 3cm/1录in thick, skin on, bones removed