Alternative burgers
There's more to burgers than the bog-standard beef. Switch it up with duck, cod, salmon, aubergine, beetroot or mushroom, or add a variety of creative toppings to make something extra special.
by Sanjana Modha
A classic Indian aloo gobi but not as you know it! Nestled between soft toasted burger buns is a spicy potato and cauliflower patty and sweet and sour tamarind chutney. Try my take on Indian street food, tawa burgers. Perfect for parties, picnics and more.
