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Episode 4

Which of our four remaining contestants can turn uniquely grown oyster mushrooms and award-winning venison into a winning menu for a memorable meal and a place in the semi-final?

With three semi-finalists already confirmed, Danni and Joris enjoy a chance to see what鈥檚 on the menu when the four remaining contestants are presented with award-winning venison from Baronscourt Estate and oyster mushrooms from a unique urban farm in east Belfast. Which of them can take ingredients from field and farm and turn them into a memorable menu for a mouth-watering meal - and a place in the semi-final?

29 minutes

Last on

Mon 17 Apr 2023 19:30

Credits

Role Contributor
Series Producer Karen Donnelly
Executive Producer Tracie O'Neill

Broadcasts

  • Fri 14 Apr 2023 19:30
  • Mon 17 Apr 2023 19:30