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Neath

Episode 4 of 5

Sean Fletcher explores the annual Neath Food and Drink Festival and finds out whether traditional or exotic Welsh cakes are more popular among the visitors.

Sean Fletcher explores the annual Neath Food and Drink Festival and finds out whether traditional or gourmet Welsh cakes are more popular among the visitors. Cookery writer Michaela Chiappa discovers how seaweed is being harvested for food in Pembrokeshire, Onkar Singh Purewal reveals the secrets of beekeeping, and farmer Meinir Howells finds out how dairy farmers are selling milk direct, while avoiding the supermarkets.

29 minutes

Last on

Thu 17 Aug 2023 19:00

Credits

Role Contributor
Presenter Sean Fletcher
Series Editor Richard Park
Executive Producer Ross Harper

Broadcasts