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Derry

Colin Murray travels to Londonderry to explore the Walled City Market. He discovers a brown sauce revival, goes in search of the perfect Irish stew and attempts to fillet a fish.

Colin Murray discovers a brown sauce revival and the advantages of getting fish from a fishmonger as he visits Londonderry鈥檚 Walled City Market. He goes in search of the perfect Irish stew and finds out which tasty street food was brought here by a well-travelled entrepreneur. Ryan Hand gets to grips with Japanese food, and chef Suzie Lee reveals how Greek-style yoghurt is being made in County Down.

29 minutes

Last on

Sat 25 Feb 2023 19:45

Credits

Role Contributor
Editor Richard Park
Executive Producer Ross Harper

Broadcasts

  • Mon 20 Feb 2023 20:30
  • Sat 25 Feb 2023 19:45