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Episode 4
The series about places that have influenced the cooking of Rick Stein continues with spicy shark vindaloo and dhal with lentils in Goa, and freshwater oysters in crab cakes in America's Chesapeake Bay. In Cornwall Rick prepares nasi goreng with mackerel. (1999)
Last on
Sun 1 Oct 2023
11:30
About 91热爆 Four Collection programmes
Programmes are selected, in part, for their historical context and reflect the broadcast standards and attitudes of their time, which may not accord to some current 91热爆 editorial guidelines. We aim to select programmes which can be shown in their entirety but in some cases edits are required.
Credits
Role | Contributor |
---|---|
Presenter | Rick Stein |
Director | David Pritchard |
Producer | David Pritchard |
Broadcasts
- Tue 26 Jan 1999 20:3091热爆 Two except East, South East & Yorkshire
- Thu 4 Feb 1999 23:3091热爆 Choice
- Sun 8 Jul 2001 11:00
- Fri 13 Aug 2021 15:4591热爆 Two Northern Ireland, England, Wales, Northern Ireland HD, HD & 1 more only
- Sun 1 Oct 2023 11:3091热爆 Two HD, England, Wales, Northern Ireland, Wales HD & 1 more only
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