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Rick celebrates the rich, colourful sauces of Naples, visits Suffolk for North Sea cod with beer, bacon and cabbage and takes a trip on the Thames to eat fresh shrimp. (1999)

An eight-part series about the places and flavours that have influenced Rick Stein over the years. Rick starts by celebrating the abundance of seafood and rich, colourful sauces of Naples. He visits Suffolk for North Sea cod with beer, bacon and cabbage and takes a trip on the Thames to eat fresh brown shrimp. (1999)

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29 minutes

Last on

Sun 10 Sep 2023 11:45
91热爆 Two

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About 91热爆 Four Collection programmes

Programmes are selected, in part, for their historical context and reflect the broadcast standards and attitudes of their time, which may not accord to some current 91热爆 editorial guidelines. We aim to select programmes which can be shown in their entirety but in some cases edits are required.

Credits

Presenter Rick Stein
Director David Pritchard
Producer David Pritchard

Broadcasts

  • Tue 5 Jan 1999 20:30
    91热爆 Two except East, South East & Yorkshire
  • Tue 12 Jan 1999 23:30
    91热爆 Choice
  • Sun 17 Jun 2001 11:00
    91热爆 One
  • Sun 23 Jun 2002 11:00
    91热爆 One
  • Mon 9 Aug 2021 15:45
    91热爆 Two England, HD, Northern Ireland, Wales HD, Northern Ireland HD & 1 more only
  • Sun 10 Sep 2023 11:45
    91热爆 Two England, HD, Wales, Northern Ireland, Wales HD & 1 more only

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