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Christmas cooking: part one
Colin reveals his team of local chefs who are going to cook the ultimate christmas feast! Today we're focussing on the smoked salmon starter with John Williams at the Pound in Leebotwood.
Last on
Mon 19 Dec 2011
12:00
91热爆 Radio Shropshire
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- Mon 19 Dec 2011 12:0091热爆 Radio Shropshire