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Si and Dave talk about Asparagus (amongst other things!)
The Bikers head to Wales to uncover the delights of posh nosh. They discover that Welsh cuisine is far more sophisticated than simply leeks and laver bread as they meet three Mums, each with their own take on what makes food fancy.
While cooking with mum Ruth, the Hairy Bikers explain their love of asparagus, and help make an amazing cake…
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