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A Taste of the Sea
Episode 6 of 8
Chef Nick Nairn and Dougie Vipond have a taste of the sea, cooking grilled Scottish lobster with chilli and garlic. With special guest, sports presenter Eilidh Barbour.
Chef Nick Nairn and Dougie Vipond celebrate the fantastic range of food and drink Scotland has to offer in their Aberdeenshire country kitchen.
This week they鈥檙e taking a dip with a taste of the sea, cooking grilled Scottish lobster with chilli, garlic butter and lime. Their celebrity guest, sports presenter Eilidh Barbour, joins them in the kitchen to chat and try out the delicious food and drink combination.
Last on
Tue 8 Aug 2023
19:00
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Credits
| Role | Contributor |
|---|---|
| Presenter | Nick Nairn |
| Presenter | Dougie Vipond |
| Interviewed Guest | Eilidh Barbour |
| Series Producer | Laura Mitchell |
| Executive Producer | Deirdre Devlin |
Broadcasts
- Thu 19 Aug 2021 20:30
- Fri 20 Aug 2021 20:20
- Mon 23 Aug 2021 19:30
Sat 11 Feb 2023 11:3091热爆 One except Wales & Wales HD- Tue 8 Aug 2023 19:00
