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Faith and Food

Aled Jones explores the link between faith and food at the Coptic Orthodox Cathedral of Saint George in Hertfordshire and discovers how their Eucharistic bread is specially baked.

Aled Jones visits the Coptic Orthodox Cathedral of Saint George to explore the spiritual, symbolic and practical links between feasting and fasting in Coptic Christianity. There鈥檚 also another chance to see stories of faith and food that have featured in the past, including a Nottinghamshire charity providing job opportunities at a smoothie cafe for people with learning disabilities. And we revisit the time when the Rev Kate Bottley went to Coventry to meet two Christians whose small bakery business is providing much needed help to their local community.

34 minutes

Credits

Role Contributor
Presenter Aled Jones
Presenter JB Gill
Presenter Kate Bottley
Executive Producer Cat Lewis
Executive Producer Emyr Afan
Series Producer Matthew Napier
Producer Matt McCann
Production Company Avanti Media

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