London & South East - Judging
The two remaining chefs from the region go head to head and cook their six-course menus for the judges, including guest judge Konnie Huq, children鈥檚 author and former Blue Peter presenter.
Today, the two highest-scoring chefs from London and the south east of England go head to head and cook their six-course menus again. Will they take on board their veteran鈥檚 advice as they serve the panel of judges and an esteemed children鈥檚 author?
The chefs need to impress the formidable judges - food writer Matthew Fort, restaurateur Oliver Peyton and broadcaster and cook Andi Oliver, as well as a guest judge, one of the successful children鈥檚 authors the banquet will celebrate. Today, they are joined by children鈥檚 author and former Blue Peter presenter Konnie Huq, whose Cookie and the Most Annoying Boy in the World adventure series is making waves with young readers.
Last on
Credits
| Role | Contributor |
|---|---|
| Executive Producer | Sarah Eglin |
| Series Producer | Avril Beaven |
| Director | Francois Gandolfi |
| Series Editor | Antonia Lloyd |
| Judge | Konnie Huq |
| Judge | Tommy Banks |
| Judge | Andi Oliver |
| Judge | Matthew Fort |
| Judge | Oliver Peyton |
Featured in...
![]()
Great British Menu Season 15
The nation's top chefs compete for the chance to cook at an incredible banquet.
Series 19: Meet the Chefs
Find out more about the chefs competing to make it through to the 2024 banquet.