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15/06/2019

Matt Tebbutt is joined by chefs Helena Puolakka and Tom Aikens and special guest Jack Savoretti. There are great moments from the 91热爆 food archive, including clips from Rick Stein, Keith Floyd and Nigella Lawson, and drinks expert Ed Hughes picks the wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 15 Jun 2019 10:00
91热爆 One

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08/06/2019

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22/06/2019

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Recipes

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Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 01:11

    Amy Winehouse

    Tears Dry On Their Own

  • 01:12

    The Funk Brothers

    I Was Made To Love Her

  • 01:15

    Ben Howard

    Keep Your Head Up

  • 01:16

    Gabrielle Aplin

    Panic Cord

This week's wines

Creamy truffle pizza
Wild Beer Co Sleeping Lemons, Somerset
拢2.50, Waitrose

Scallops with kefir and sorrel sauce and pickled celeriac
Harbour Brewing Company Helles Lager, Cornwall
拢1.93, Morrisons

Malfatti with tuna, tomato sauce and pesto
Thornbridge Green Mountain, Bakewell
From 拢1.75, Tesco

Cider braised rabbit with roasted snails
Henry Westons Vintage Cider, Herefordshire
拢2.00, Tesco

Credits

Presenter Matt Tebbutt
Interviewed Guest Jack Savoretti
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Producer James Bedwell
Production Company Cactus TV

Broadcast

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Head to the 91热爆 Food site.