Episode 5
Competitive food show. The four winning families from this week's heats compete for just two places in finals week. They must rustle up a family treat night meal.
The competitive food show that celebrates the families who make ordinary food extraordinary is back! Over three weeks, 16 family teams battle it out in the showdown studio kitchen. They face a series of challenges based around family cooking and they are judged by presenters Angellica Bell, herself a Celebrity MasterChef winner and cookery book author, and Tommy Banks, Britain's youngest ever Michelin-starred chef. In each episode, the teams are given two tasks - one they have had time to practise at home, the other a complete surprise, testing their collective ability to work together and think on their feet.
Tonight it is the play-offs. The four winning families from this week's heats now have to compete for just two places in finals week. First, there is another unprepared challenge to test their creativity in the kitchen - a surprise pick 'n' mix of ingredients that they all have to cook with. Then they are rustling up a family treat night meal and hoping to impress the judges enough to secure a place in finals week. On the menu tonight - duck, jollof rice, churros and chocolate and orange tarts.
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Duration: 01:14
Credits
Role | Contributor |
---|---|
Presenter | Tommy Banks |
Presenter | Angellica Bell |
Executive Producer | Kathleen Larkin |
Director | Richard Campbell |
Series Producer | Lauren Abery |
Production Company | Voltage TV Productions Ltd |