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Nottingham's Elizabeth McKenna, who appeared on The Apprentice, explores the art of gin making in the East Midlands, where the market for mother's ruin has tripled. Also, the growing number of fussy pups tucking into gluten-free dog food.

29 minutes

Last on

Mon 15 Oct 2018 19:30

Credits

Role Contributor
Presenter Lukwesa Burak
Series Editor Anthony Bartram

Broadcast