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Nothing in the House

Nadiya's dishes are a fruit salad fattoush, ginger rice with spicy chickpeas, avocado pasta with peas and mint, and carrot cake pakoras with cream cheese dip.

Nadiya Hussain shows how to create the perfect dishes to complement any kind of day. Whether it's a treat day, a family trip or a lazy weekend, Nadiya makes tasty and nourishing recipes that keep the whole family happy.

In this episode, Nadiyaprepares dishes for those 'nothing in the house days' - a fruit salad fattoush, ginger rice with spicy chickpeas and avocado pasta with peas and mint. There is also a combination that will trick and tantalise viewers' taste buds - carrot cake pakoras with a mouthwatering cream cheese dip.

Nadiya's quest to find the best homemade pasta in Britain takes her to Derby, where she meets pasta fanatic Lynn, and her love of all things spicy lands her in a herb garden with spice expert Roopa.

29 minutes

Last on

Sat 2 Oct 2021 11:30

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Credits

Role Contributor
Presenter Nadiya Hussain
Expert Roopa Gulati
Expert Lynn Clark
Executive Producer Pete Lawrence
Series Editor Will Knott
Series Producer Natasha Hayes
Director Martha Delap
Production Coordinator Joanna Poulton
Producer Rosa Brough
Editor Jack Johnston
Re-recording mixer Tom Knott
Sound Dave Bimson
Camera Operator Rob Wicks
Camera Operator Tom Kirkman
Camera Operator Tim Pollard
Director of photography Danny Rohrer
Graphic Designer Robin Littlewood
Music Matthew Slater
Production Company Hungry Gap Productions

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