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Marcus Wareing - chef and restaurateur

Stephen Sackur talks one of the new breed of top celebrity television chefs, Marcus Wareing, about the changing nature of British food and cookery programming.

Stephen Sackur talks one of the new breed of top celebrity television chefs, Marcus Wareing. Not so long ago, British food was the laughing stock of the world - it was considered bland, stodgy and flavourless, but now things have changed. Today the nation seems obsessed with cooking and baking on TV and fine dining. But is this obsession with good food altogether healthy?

30 minutes

Credits

Role Contributor
Presenter Stephen Sackur
Interviewed Guest Marcus Wareing

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