Main content
Sorry, this episode is not currently available

Weymouth

The sun shines on Terry Wogan and Mason McQueen in Weymouth as they scour the region to discover local dishes and culinary treats from this beautiful seaside town.

The sun shines on Terry Wogan and Mason McQueen in Weymouth as they scour the region to discover local dishes and culinary treats from this beautiful seaside town. Fish is top of the menu and there's plenty of fresh seafood for them to sample. After an ice cream on the beach, it's off to the countryside to eat portland lamb, but when it comes to tasting the world's hottest chilli, the dorset naga, Terry is rendered speechless!

29 minutes

Last on

Mon 8 Jun 2020 13:45

More episodes

Previous

You are at the first episode

Next

See all episodes from Terry and Mason's Great Food Trip

Credits

Role Contributor
Presenter Terry Wogan
Presenter Mason McQueen
Executive Producer Rob Carey
Executive Producer Camilla Lewis
Executive Producer Carla-Maria Lawson
Series Editor Caroline Blackadder
Series Producer Marc Beers
Director Marc Beers
Production Company Curve Media Ltd

Broadcasts