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1 hour, 57 minutes

Last on

Wed 4 Jun 2014 15:03
91热爆 Radio Ulster

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Music Played

  • Pet Shop Boys

    Domino Dancing

  • Neil Young

    Harvest Moon

  • Enrique Iglesias

    There Goes my Baby

  • Kirsty MacColl

    New England

  • Sharon Corr

    Take a Minute

  • Bon Jovi

    Livin聮 on a Prayer

  • Deacon Blue

    Fergus Sings the Blues

  • Nina Simone

    Feeling Good

  • Mr Mom

    Lonestar

  • Plain White T鈥檚

    Rythym of Love

  • Elvis Presley

    Walk a Mile in my Shoes

  • Lionel Richie

    Dancing on the Ceiling

  • Bee Gees

    How Deep Is Your Love

  • The Pierces

    Kings

  • The Beatles

    When I'm Sixty-Four

  • Van Morrison

    Jackie Wilson Said

  • Sophie Ellis鈥怋extor

    Love is a Camera

  • Billy Ocean

    When the Going Gets Tough

  • Taylor Swift

    I Knew you were Trouble

  • Dusty Springfield

    You Don't Have To Say You Love Me

  • Status Quo

    Down Down

  • Bruce Springsteen

    Born in the USA

Chris Fearon's vanilla cheesecake with spring berries

Chris Fearon's vanilla cheesecake with spring berries

250g creamed cheese

350ml whipping cream

125ml milk

150g sugar

1 tbsp vanilla essence

3 egg yolks

120g sugar 12g gelatine

听

For the base

听

180g biscuit

60g butter

听

Method

听

Whisk your cream until soft peaks and place into the fridge.

Beat the cream cheese with a spoon until soft and leave to one side.

Mix the milk, egg, sugar and vanilla essence in a small pot and heat very slowly mixing all the time.

Soak the gelatine and add it to the hot egg mix and allow to cool to room temp.

When cool add to the cheese mixing all the time then fold in the cream, leave the mix to one side and make the base.

For the base, bash up the biscuits and mix with the 60g of melted butter.

Fill little jars or glasses with the biscuit mix then spoon in the cheesecake mix and place into the fridge to set.

Should take 1 hour.

Finish them with fresh spring berries chopped and sprinkled on top.

Broadcast

  • Wed 4 Jun 2014 15:03
    91热爆 Radio Ulster

What are you cooking tonight?

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