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Seasonal Feasts

Episode 5 of 10

Chef Tony Singh creates a seasonal feast of venison with haggis ravioli. Plus a lively debate about whether we've got it wrong about food miles.

Scottish chef Tony Singh joins Michel Roux Jr in the studio to prove that, even in winter, it's possible to eat well using seasonally available ingredients. He creates a seasonal feast of venison with haggis ravioli and argues that eating with the seasons is all about picking the best of the month's home-grown ingredients and cooking creatively! Kate Goodman's guide to choosing the right whisky with food helps make the perfect match and there's a lively debate about whether we've got it wrong about food miles.

29 minutes

Last on

Sun 27 Jan 2019 13:00

Music Played

  • Olly Murs

    Troublemaker (feat. Flo Rida)

  • Portugal. The Man

    Modern Jesus

  • Elvis Costello & The Roots

    Walk Us Uptown

  • John Newman

    Love Me Again

  • Ellie Goulding

    Guns & Horses

  • Keane

    On The Road

  • Neon Trees

    Everybody Talks

  • Nina Nesbitt

    Boy

  • Keane

    Silenced by the Night

  • Olly Murs

    Army of Two

  • Franz Ferdinand

    Evil Eye

  • Paloma Faith

    30 minute Love Affair

  • Tegan and Sara

    Goodbye Goodbye

  • Keane

    Disconnected

  • Olly Murs

    Dear Darlin'

  • Portugal. The Man

    Modern Jesus

  • John Newman

    Love Me Again

  • Ellie Goulding

    Guns and Horses

  • Keane

    On The Road

  • Keane

    Silenced By The Night

  • Olly Murs

    Army Of Two

  • Keane

    Silenced By The Night

  • Franz Ferdinand

    Evil Eye

  • Franz Ferdinand

    Right Action

  • Tegan and Sara

    Goodbye, Goodbye

  • Paloma Faith

    30 Minute Love Affair

  • Olly Murs

    Dear Darlin'

  • Keane

    Disconnected

Kate's drink choices

Kate's drink choices
What could pair better with Tony Singh's Venison with Haggis better than a whiskey? Here is as election from the UK and abroad:

  • Glen Garioch Founder's Reserve, (拢29.20, www.masterofmalt.com)
  • Talisker 10yo, 聽45.8%, (拢33.05, The Whisky Exchange)
  • Yamazaki 12yo (Suntory), 43, (拢45.15, The Whisky Exchange)
And the skinned grape has a sweetness that goes perfectly with Michel's preserved fruit tart. Try this one:

  • Contero Brachetto D鈥橝cqui, (拢9.95, Wine Society)
*Please note that these retailers and prices were last updated on 18th February 2014.**These drinks may also be available at different retailers.

Credits

Role Contributor
Presenter Michel Roux Jr
Participant Kate Goodman
Participant Tony Singh
Participant Stefan Gates
Executive Producer Robi Dutta
Series Producer Hannah Corneck

Broadcasts