Hong Kong
Cookery series in which the Hairy Bikers tour the birthplaces of favourite Asian cuisines. In Hong Kong they discover the secrets of wok chi at a street food stall.
In their most adventurous road trip yet, the Hairy Bikers tour the birthplaces of favourite Asian cuisines.
In this episode they are in Hong Kong, where they discover the secrets of wok chi at one of the city's street food stalls, and cook with a grandma in her tiny kitchen. Breakfast reveals a surprising legacy of British rule, and the bikers are sent on their way with a traditional Chinese good luck ceremony.
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Clips
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Egg fried rice with five-spice belly pork
Duration: 03:44
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Lotus leaf wraps (Lo mai gai) and prawn and crab dim sum
Duration: 05:01
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King prawn and scallop stir fry
Duration: 02:23
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Traditional noodle making
Duration: 01:31
Music Played
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Siouxsie and the Banshees
Hong Kong Garden
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Hoyt S. Curtin
Hong Kong Phooey
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M|A|R|R|S
Pump Up The Volume
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驰耻听厂丑颈尘辞诲补
Hong Kong Girl feat Megurine Luka
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Monkey
March of the Volunteers
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Carl Douglas
Kung-fu Fighting
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The Chemical Brothers
Three Little Birdies Down Beats
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Jean鈥怣ichel Jarre
Fishing Junks at Sunset
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Barry White
You鈥檙e my first, my last, my everything
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No毛l Coward
Mad Dogs & Englishmen
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Bryn Christopher
厂尘颈濒颈苍鈥
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New Pants
Double Happiness
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New Pants
Dragon Tiger Panacea
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Central Philharmonic Orchestra of China
Impersonating Shifu
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The Chemical Brothers
Three Little Birdies Down Beats
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Barry White
You're the First, the Last, My Everything
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Murray Head
One Night In Bangkok
Credits
Role | Contributor |
---|---|
Presenter | Dave Myers |
Presenter | Simon King |
Executive Producer | Catherine Welton |
Producer | Ed St Giles |
Director | Ed St Giles |
Producer | Dulcie Arnold |