Main content
Sorry, this episode is not currently available

05/03/2010

The French taste for British cheese has boosted exports to 281 million pounds a year. Charlotte Smith talks to the country's biggest exporter.

The French taste for British cheese has boosted exports to 281 million pounds a year. Charlotte Smith talks to the country's biggest exporter. And a trip to the heather moorlands of Scotland reveals that, as freezing temperatures continue and snow is still waist deep, grouse are dying or fleeing due to lack of food.

15 minutes

Last on

Fri 5 Mar 2010 05:45

Broadcast

  • Fri 5 Mar 2010 05:45

Podcast