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Showing 1 - 8 of 8 results for Lemongrass and ginger mussels

Lemongrass and ginger mussels

by James Martin
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Crab tortellini with a lemongrass and ginger sauce and wilted spinach

by James Martin
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Pan-fried monkfish with mussels

by Daniel Galmiche
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Wild sea bass with ginger mussels

by Bryn Williams
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Moules marini猫re with lemongrass and chilli

by Daniel Galmiche
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Thai coconut mussels

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mussel broth

by Paul Ainsworth
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Brill with Thai-style shellfish and coconut broth

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

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