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Showing 193 - 216 of 697 results for curry

Tinned tomato soup chicken curry

by Rachel Phipps
Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

Aromatic beef curry

by Anjie Mosher
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Butternut squash and sweet potato curry

by Nigella Lawson
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Caribbean ital bean curry

by Shaun and Craig McAnuff
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lobster and coconut curry

by Tom Kerridge
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Quick chicken curry

Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Quick vegetable curry

by Nigel Slater
Main course

Serves 2

Prep: 30-60 mins

Cook: 30-60 mins

Cheats' Goan mackerel curry

by Mike Robinson
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Golden coconut curry

by Dr Rupy Aujla
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Indian fish curry

by Anjum Anand
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Kerala king prawn and coconut curry

by Merrilees Parker
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

King prawn curry with noodles

by Paul Rankin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Meen molee (Fish curry cooked in coconut)

by Manju Malhi
Main course

Serves 2-3

Prep: <30 mins

Cook: 10-30 mins

Monkfish curry with lemongrass and lime leaf

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Potato and pea curry

by Rick Stein
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Seafood pasta with a light curry sauce

by Monica Galetti
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Southern Indian mixed vegetable curry (Avial)

by Anjum Anand
Main course

Serves 6

Prep: 30-60 mins

Cook: 10-30 mins

South Indian dry masala fish curry with tomato and coconut chutney

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Caribbean chicken and pumpkin curry

by The Hairy Bikers
Main course

Serves 4

Prep: overnight

Cook: 1-2 hrs

Chinese chicken curry stir-fry

by Ching-He Huang
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Kapitan chicken curry

by Atul Kochhar
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Mustard fried chicken with crispy curry leaves and mustard mayonnaise

by Matt Tebbutt
Main course

Serves 2

Prep: overnight

Cook: 10-30 mins

Paneer curry and roti

by Romy Gill
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Thai green curry with sticky rice

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

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