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Spaghetti arrabiata with squid

by Aldo Zilli
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Spicy prawn linguine with garlic, tomato and herbs

by Gino D'Acampo
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Breakfast quesadillas

by Ed Balls
Brunch

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Easter lamb with peas

by Gennaro Contaldo
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Extra-lean burger and salad

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Gilthead sea bream in banana leaves with plantain salad

by Frederick Forster
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Italian-style stuffed marrow

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

'Lighter' chicken pasta bake

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Pizza expressed three ways

by Lorraine Pascale
Main course

Makes 3 thin pizzas

Prep: <30 mins

Cook: <10 mins

Roast aubergine tacos

by Donal Skehan
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Sea bream in crazy water (Orata all鈥檃cqua pazza)

by Gennaro Contaldo
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sweet potato and feta parcels

Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Black bean and avocado salad

by Hemsley + Hemsley
Main course

Serves 4

Prep: <30 mins

Cook: none required

Easy tuna salad pot

by Justine Pattison
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

One-pan all-day breakfast

by Sunil Vijayakar
Brunch

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Ploughman's lunch salad

by Hattie Ellis
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

Fried chicken, ital vegetables and rundown sauce

by Andi Oliver
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Butter-poached eggs with spinach

by Hattie Ellis
Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Cauliflower couscous with kale and feta fritters and tomato chutney

by Henry Dimbleby
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Crunchy chicken cutlets

by Nigella Lawson
Main course

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Easy Boston baked beans with potato cakes

by The Hairy Bikers
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Express bacon and pesto pasta

by Mary Berry
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Vegetarian tacos

by Anna Jones
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Microwave spicy chicken pitta

by Justine Pattison
Main course

Serves 1

Prep: <30 mins

Cook: <10 mins

Pancake Day

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