91훑괵

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Caramelised onion, goats' cheese and Parma ham pizza

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Fried cheese pizza with chilli tomato sauce

by Matt Tebbutt

Serves 2

Prep: 1-2 hrs

Cook: 30-60 mins

Goats�� cheese, pepper and thyme galettes with onion marmalade

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Roasted pepper, beetroot and feta tart

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Spelt with blackberries, beets, walnuts and buttermilk dressing

by Diana Henry

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Celebration celeriac and sweet garlic pie

by Anna Jones

Serves 8��10

Prep: 30-60 mins

Cook: 1-2 hrs

Goats' cheese and shallot tarts

Starters & nibbles

Makes 8 tarts

Prep: 30-60 mins

Cook: 30-60 mins

Griddled vegetables with feta and couscous

by Sunil Vijayakar

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Heritage tomato and crab salad with tapenade and herb flatbreads

by Frederick Forster

Serves 4-6

Prep: >2 hrs

Cook: 10-30 mins

Onion and artichoke tart

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Pan-fried game with wild mushroom risotto

by Matt Tebbutt

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Sicilian fish with sweet potato chips

by Hattie Ellis

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Vegetarian aubergine gorditas

by The Pigott Family

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Ciabatta

by Paul Hollywood

Cakes and baking

Makes 2 loaves

Prep: >2 hrs

Cook: 30-60 mins

Cherry tomato and mozzarella salad

Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Killa nacho fries (Pulled beef nacho fries)

by Dr Saliha Mahmood-Ahmed

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Breakfast of dreams with beans, sunshine tomatoes and chia seed pudding

Brunch

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Puy lentil and tofu salad

by Anna Haugh

Serves 2

Prep: <30 mins

Cook: <10 mins

Roasted vine tomatoes

by Phil Vickery

recipe

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Salsa verde side of salmon

by Nadiya Hussain

Serves 6��8

Prep: <30 mins

Cook: 30-60 mins

Slow cooker chicken cacciatore

by Sarah Cook

by Antony Worrall Thompson

Serves 6

Prep: <30 mins

Cook: >2 hrs

Beef braised in beer with classic English suet dumplings served with buttery mash

Serves 4

Prep: overnight

Cook: >2 hrs

Braised goat hotpot with salad

by Anna Haugh