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Salmon traybake

Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Salsa, chickpea and couscous salad

by Portia Spooner
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: none required

Sauerkraut

by Justine Pattison
Side dishes

Makes Around 600g/1lb 5oz

Prep: overnight

Cook: none required

Scarlet salad

by Matt Pritchard
Light meals & snacks

Serves 4

Prep: overnight

Cook: none required

Seared halibut with spinach in a soy and mirin dressing

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Sesame seed salmon with mirin

by Nigel Slater
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

Chorizo shakshuka with flatbreads

by Georgia Salamat
Brunch

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Slow-cooker spring chicken and herb soup

by Sarah Cook
Light meals & snacks

Serves 8

Prep: <30 mins

Cook: >2 hrs

Smashed avocado on toast

by Rebecca Sargent
Brunch

Serves 1

Prep: <30 mins

Cook: none required

Smoked mackerel pilau rice

by Hala El-Shafie
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Smoked salmon pasta

by Izy Hossack
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Smoky roast carrot burgers

by Anna Jones
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Smoky vegetable jambalaya

by Dr Rupy Aujla
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Smoothie bowl

Brunch

Serves 2

Prep: <30 mins

Cook: none required

Smooth and creamy raspberry chia pudding

by Hemsley + Hemsley
Desserts

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Soy and honey chicken with coconut brown rice

by Monica Galetti
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Spanish tortilla

by Mary Berry
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Spiced puffed rice chicken goujons with sweet potato wedges

Main course

Serves 5

Prep: <30 mins

Cook: 30-60 mins

Spicy Mexican-style bean burger

by Tom Kerridge
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Spicy tofu fajitas

by Dr Rupy Aujla
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Spinach and ricotta pasta bake

by Tom Kerridge
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Spring chicken salad

by Philippa Davis
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Steak tacos with burnt corn salsa

by Tom Kerridge
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Steamed whole sea bass with garlic, ginger and spring onions

by Rick Stein
Main course

Serves 4–6

Prep: <30 mins

Cook: <10 mins

Pancake Day

Recipes

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