2 garlic cloves, lightly crushed
4 garlic cloves, crushed
1 onion, chopped
2 onions, roughly chopped
1 small bunch fresh flatleaf parsley, leaves only
2 red onions, finely sliced
陆 tsp dried chilli flakes
600g/1lb 5oz tomato ketchup
110g/4oz dark brown sugar
2 tsp fennel seeds, crushed
2 tbsp olive oil
3 tbsp extra virgin olive oil
陆 tsp black peppercorns
1 tbsp red wine vinegar
110ml/4fl oz dark soy sauce
1.5kg/3lb 4oz meaty rack of pork spare ribs