handful beansproutsÌý
2 tsp chilli flakesÌý
2 red chillies, slicedÌý
1 Thai red chilli, finely slicedÌý
1 tbsp chopped coriander root
bunch fresh coriander, leaves picked
4 garlic cloves, mincedÌý
2 garlic cloves, sliced
1 tbsp minced fresh root ginger
3 tbsp lime juiceÌý
bunch fresh mint, leaves picked
1 shallot, peeled and finely slicedÌý
3 spring onions, chopped
2 white cabbage leaves, to serve
100²µ/3½´Ç³ú jasmine riceÌý
200ml/7fl oz tamarind pasteÌý
100²µ/3½´Ç³ú cashew nutsÌý
4 tbsp Thai fish sauceÌý
3 tbsp fish sauceÌý
large pinch salt
1 tbsp saltÌý
4 tbsp soy sauceÌý
2 tbsp vegetable oil
6 large king prawns, head on, shell off and de-veined
4 tbsp palm sugarÌý
1 tbsp palm sugarÌý