2 tbsp chopped fresh coriander
1 punnet pea shoots, stalks removed
150g/5陆oz edamame beans, beans removed from their pods
300ml/10fl oz chicken stock
100g/3陆oz raw spelt
录 tsp wasabi
100ml/3陆fl oz sour cream
1 fillet smoked eel, cut into very thin strips
2 x 150-200g/5陆-7oz trout fillets, skin on pin-boned
150g/5陆oz fresh peas, removed from their pods
200g/7oz jasmine tea