handful fresh basil leaves, plus extra to serve
500g/1lb 2oz cherry tomatoes, halved
1 large courgette, chopped
4 garlic cloves
1 lemon, zest only
1 red pepper, thinly sliced
3 rosemary sprigs, leaves finely chopped
500g/1lb 2oz fresh gnocchi
1 tbsp balsamic vinegar
sea salt and freshly ground black pepper
2 tbsp olive oil
25g/1oz butter
grated pecorino, to serve
4 small chicken breast fillets (about 150g/5陆oz each)