2 medium carrots, peeled and cut into batons
3 fat garlic cloves, grated
2 medium leeks, cut into 2cm/戮in rounds
2 lemons, zest and juice
6 tbsp finely chopped flat-leaf parsley, plus extra to serve
2 tsp dried tarragon (or dried thyme)
陆 tsp dried chilli flakes (optional)
300驳/10陆辞锄 orzo
1 tbsp olive oil
2 tsp sea salt flakes (or 1 tsp fine sea salt)
freshly grated Parmesan, to serve (optional)
1 whole chicken, approx. 1.5kg/3lb 5oz