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Saturday Kitchen Best Bites: 02/06/2019

Episode 9

2 June 2019

Saturday Kitchen Best Bites

02/06/2019

Matt Tebbutt takes a look back at some of his favourite recipes and best moments from Saturday Kitchen.

See all episodes from Saturday Kitchen Best Bites (632)

Recipes from this episode

Dover sole and langoustine tail with asparagus and samphire

by Michel Roux
Main course

Individual sticky toffee puddings

by Angela Hartnett
Desserts

Stuffed leg of lamb with wild garlic and spinach butter

by James Martin
recipe

Stuffed trout and purple sprouting broccoli

by Gennaro Contaldo
Main course

Related chefs

Michel Roux

chef

Angela Hartnett

chef

James Martin

chef

Gennaro Contaldo

chef
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