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Great British Menu

Series 14: 3. London and South East - Judging

Today the two remaining London chefs must cook their four-course menus again. But will they take on board their veteran鈥檚 advice as they serve their tributes to Britain鈥檚 music success?

The chefs need to impress the formidable judges - food writer Matthew Fort, restaurateur Oliver Peyton and broadcaster and cook Andi Oliver - as well as a guest judge - one of the pop stars the banquet will celebrate. Today they are joined by legendary bassist, Gary 鈥淢ani鈥 Mounfield, from the Stone Roses and Primal Scream.

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