Oat milk recipes
Oat milk is a plant-based dairy alternative made from soaking and straining oats. It has a creamy consistency and is suitable for vegans and anyone lactose intolerant. It can be used to make yoghurts, cream and cheese.
by Nigella Lawson
These gluten-free oat pancakes are perfect sweet or savoury.
Here, I’ve made a honey and raspberry syrup. The mixture of the soft, oaty pancakes, the honey and the raspberries has a decidedly Scottish flavour.
