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Veggie meals

If you're tired of the same old veggie meals, or need inspiring recipes for a vegetarian friend, look no further. 91热爆 Food has the best recipes for easy vegetarian dinners and lunches.
George's dal
by George and Fran Alagiah

This is a simple and authentic Sri Lankan dal from newsreader George Alagiah's family cookbook.

Main course

Lokanta stew

by Nigel Slater
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White beans in a creamy tarragon and dill sauce

by Dr Rupy Aujla
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Vegetarian cottage pie

by Gordon Jones
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Mushroom, basil and broccoli pappardelle

by Mary Berry
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Nadiya's dal

by Nadiya Hussain
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Stilton and butternut squash quiche with roast sprouts

by Yotam Ottolenghi
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Cavolo nero, spinach, orzo and lemon soup

by Elly Curshen
Light meals & snacks

Vegetable lasagne

by Justine Pattison
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Spicy mozzarella aubergine traybake

by Rukmini Iyer
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Mushroom steak and fries with beurre-less blanc sauce

by Mary McCartney
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Spicy squash and feta frittata

by Rukmini Iyer
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Chickpea, spinach and egg curry

by Sunil Vijayakar
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Lighter lemony pasta and spinach bake

by Becca Spry
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Homity pie

by The Hairy Bikers
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Roasted squash, coconut and miso soup

by Elly Curshen
Light meals & snacks

Roasted butternut squash and sage risotto with pinenuts

by Jo Pratt
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Aubergine parmigiana

by Donal Skehan
Main course

Orange, puy lentil and pearl barley salad with eggs

by Dr Rupy Aujla
Light meals & snacks

Carrot and coriander falafel

by Simon Rimmer
Light meals & snacks

Porcini mushroom and spinach risotto

by Theo Randall
Main course

Dry curry of cabbage, carrot and coconut (Thoran)

by Rick Stein
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Tempeh meatballs in tomato sauce with balsamic vinegar

by Dr Rupy Aujla
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Gim pasta

by Su Scott
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Vegetarian aubergine gorditas

by The Pigott Family
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Gnocchi with wild rocket

by Gennaro Contaldo
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Vegetarian paella

by Simon Rimmer
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Chilli cheese toast

by Cyrus Todiwala
Light meals & snacks

Palak paneer orzo

by Sanjana Modha
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Sweet potato and black bean burritos

by Tom Kerridge
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Spiced vegetable tagine

by Justine Pattison
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Air fryer cauliflower and chickpeas with tahini dressing

by Shelina Permalloo
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Easy mushroom stroganoff

by Kenny Atkinson
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Glamorgan sausages

by The Hairy Bikers
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Tomato risotto

by Raymond Blanc
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Pumpkin, chilli and coconut soup

by Growing Together
Light meals & snacks

Veggie carbonara

by Simon Rimmer
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Rice paper gochujang noodles

by Shelina Permalloo
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Roasted vegetable quiche

by Mary Berry
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Greengrocers' hot pot

by Nigel Slater
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Veggie meatball biryani

by Sanjana Modha
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Sweet potato falafel with sweet potato hummus and flatbreads

by Georgia Salamat
Light meals & snacks

Cheese, potato and onion pie

by Paul Hollywood
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Stuffed peppers in a creamy tomato sauce

by Olia Hercules
Main course

Mushroom and lentil rag霉

by Georgina Hayden
Main course
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