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Using up older fruits

Perfect puddings, sweet sponges and jammy preserves – all using past-its-best fruit.
Banana and oat cookies
by Elly Curshen

Easy as anything chewy egg-free cookies made with blended oats, chocolate, spices and banana. Go on, make them right now!

Cakes and baking

Very easy raspberry jam

by Pam Corbin
Other

Instant banana ice cream

by Justine Pattison
Desserts

Banana bread loaf

by Jaye Jacobs
Cakes and baking

No-churn strawberry ice cream

by Izy Hossack
Desserts

Roast fruit cobbler

by Nadiya Hussain
Desserts

Vegan banana bread

by Justine Pattison
Cakes and baking

Stewed rhubarb

by Justine Pattison
Desserts

Peach cobbler

by Sarah Cook
Desserts

Blackberry and cream ripple ice pops

by Sunil Vijayakar
Desserts

Summer fruit smoothie

by Mary Berry
Drinks and cocktails

Compost fruit crumble

by Nigel Slater
Desserts

Blackcurrant cordial

by Pam Corbin
Drinks and cocktails

Apple sauce

Other

Spiced apple chutney

Other

Overnight oats

by Justine Pattison
Brunch

Apple crumble cake

by Hattie Ellis
Cakes and baking

Easy rhubarb cake

by Justine Pattison
Cakes and baking

Strawberry and vanilla cake

by Izy Hossack
Cakes and baking

Plum jam

by Pam Corbin
Other

Plum compôte

by Sophie Dahl
Other

Fresh plum chutney

Other

Ruby-red plum and amaretti crumble

by Nigella Lawson
Desserts

Strawberry and almond crumble

by Nigella Lawson
Desserts

No-churn berry ice cream

by Amanda Grant
Desserts

Baked berry slump with coconut ice cream

by Shivi Ramoutar
Desserts

Blackberry jelly

by Emily Angle
Other

Almond rice pudding and cherry compôte

by The Hairy Bikers
Desserts

Rice pudding with rhubarb compôte

by Michael Caines
Desserts

Spiced rhubarb crumble

by Roopa Gulati
Desserts

Apple and blackberry pie

by Sarah Cook
Desserts

Banana and chocolate muffins

by Sarah Cook
Cakes and baking

Cranachan

by Mary Berry
Desserts

Rose, raspberry and coconut fool

by Nadiya Hussain
Desserts

Chocolate brownie and raspberry trifles

by Wajeeha Husain
Desserts

Easy summer pudding

by Sophie Grigson
Desserts

Berry crumble traybake

by Emily Angle
Cakes and baking

Blackcurrant jam

by Dan Lepard
Other

Strawberry lemonade

by Annie Rigg
Drinks and cocktails
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