Gluten-free meals
Gluten-free lunch and dinner ideas from easy everyday recipes to special occasion treats. Try traybakes, pizzas, curries and pasta bakes.
by Becky Excell
This gluten-free take on a British classic will satisfy the whole family – rich beef stew topped with light and fluffy gluten-free dumplings.
Each serving provides 570 kcal, 33g protein, 55g carbohydrate (of which 10g sugars), 22g fat (of which 12g saturates), 7.5g fibre and 2.1g salt.
