Gluten-free Christmas desserts and baking
Have a very merry gluten-free Christmas with these amazing recipes for C-Day puds and festive bakes.
by Annie Rigg
A gluten-free Christmas cake that everyone can enjoy. Decorated with marzipan and fondant icing, it'll really look the part on the festive table, but is surprisingly simple to make.
For this recipe you will need a deep 20cm/8in cake tin and small star cutters.
