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26/11/2013

It's what you're talking about before you're talking about it. Join Fred and Co as they try to make some crazy sense out of modern day Scotland.

1 hour, 29 minutes

Last on

Tue 26 Nov 2013 10:30

Don’t Tell your Grannie Dumpling recipe

Don’t Tell your Grannie Dumpling recipe<?xml:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" />

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1lb mixed fruit

1/2pt water

1/2lb butter

4oz sugar

1tbsp treacle

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Melt all the above in the micro for a minute and stir all together

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Then mix

½ lb plain flour

1tbsp cinnamon

1tbsp ground ginger

2tbsp mixed spice

1tsp bicarbonate soda

2oz sugar

2 eggs

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1.ÌýÌýÌýÌýÌýÌý Add the liquid & fruit to the flour mix and beat in the eggs make sure its a nice smooth cake batter with no flour lumps

2.ÌýÌýÌýÌýÌýÌý Line a 2lbÌý glass bowl with a double layer of clingfilm

3.ÌýÌýÌýÌýÌýÌý Put in a 850 micro for 9 mins

4.ÌýÌýÌýÌýÌýÌý If you leave inthe bowl when it comes out it helps produce a tiny skin(nothing like your Grannies though!!)

5.ÌýÌýÌýÌýÌýÌý Serve with homemade custard & ice cream

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Broadcast

  • Tue 26 Nov 2013 10:30