1 small head broccoli, cut into florets
1 smoked garlic clove, roughly chopped
1 large leek, sliced
150g/5oz small button mushrooms
handful parsley, chopped, to garnish
4 tomatoes, peeled and chopped
1 x 400g/14oz can cannellini beans, drained
陆 x 400g/14oz can kidney beans, drained
570ml/1 pint beef stock
2 tbsp olive oil
4 tsp tomato pur茅e
40g/2oz medium strength cheddar
2 rashers smoked back bacon, roughly chopped
2 pork sausages
1 small baguette, thinly sliced