1 aubergine, halved and thickly sliced
1 red chilli, deseeded and finely chopped
4 tbsp roughly chopped coriander
2 courgettes, thickly sliced
4 tbsp roughly chopped flatleaf parsley
1 red and 1 yellow pepper, thickly sliced
2 red onions, thickly sliced
300驳/10陆辞锄 couscous
1 tbsp balsamic vinegar
salt and freshly ground black pepper
4 tbsp olive oil
300ml/10fl oz hot vegetable stock
200g/7oz feta, crumbled