Name: Creamy pasta with salmon
Prep time: 30 min
Cook time: 30 min
Yield: Serves 4
Ingredients: 300-350껨/10쩍-12늡뇌 pasta; 3 tbsp olive oil; 1-2 garlic cloves, chopped; 2 red onions, sliced; 3 x 150g/5쩍oz fresh salmon fillets, skinned and cubed; 150ml/5fl oz double cream; 3 tbsp chopped fresh parsley; salt and freshly ground black pepper

Creamy pasta with salmon

Preparation time

less than 30 mins

Cooking time

10 to 30 mins

Serves

Serves 4

This is the perfect midweek supper �� tasty salmon pasta in a creamy sauce.

By Gino D'Acampo

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Preparation time

less than 30 mins

Cooking time

10 to 30 mins

Serves

Serves 4

Ingredients

300-350껨/10쩍-12늡뇌 pasta
3 tbsp olive oil
1-2 garlic cloves, chopped
2 red onions, sliced
3 x 150g/5쩍oz fresh salmon fillets, skinned and cubed
150ml/5fl oz double cream
3 tbsp chopped fresh parsley
salt and freshly ground black pepper

How-to-videos

Method

Cook the pasta according to packet instructions in a pan of salted boiling water, then drain.
Meanwhile, heat the oil in a frying pan, add the garlic and red onion and fry for 3-4 minutes or until the onion has softened.
Add the salmon cubes and double cream and continue to cook over a gentle heat for 5 minutes, or until the salmon has cooked through.
Stir in the drained pasta and season with salt and pepper. Sprinkle over the parsley and serve.