1 carrot, roughly chopped
¼ cucumber, finely sliced
small bunch fresh coriander sprigs
1 garlic bulb, cut in half horizontally
1 onion, roughly chopped
small bunch fresh parsley
2 red onions, finely sliced
275ml/9¾fl oz tomato ketchup
1 tbsp Worcestershire sauce
2 tbsp caster sugar
1 dried smoked chipotle chilli
75²µ/2¾´Ç³ú chipotle paste
175ml/6fl oz maple syrup
½ tsp black mustard seeds
½ tsp sea salt
5 tbsp light soy sauce
2 star anise
200ml/7fl oz cider vinegar
1 tbsp cider vinegar
1 x 1.75kg/3lb 14oz lamb belly, bones removed
8-12 naan breads or pides (Turkish breads)