91Èȱ¬

91Èȱ¬ BLOGS - The Devenport Diaries
« Previous | Main | Next »

A night to remember....

Martina Purdy Martina Purdy | 17:05 UK time, Tuesday, 10 February 2009

The Stormont restaurant is advertising a theme night: the last meal on the Titanic. On Friday February 27, for £22.50 the restaurant will serve the same menu as the ill-fated liner before it hit the iceberg. There are seven courses:

First Course - Hors D'Oeuvres
Oysters

Second Course - Consomme Olga

Third Course - Poached Salmon with Mousseline Sauce

Fourth Course - Saute of Chicken, Lyonnaise Vegetable Marrow

Fifth Course - Sirloin of Beef, Chateau Potatoes, Green Pea, Creamed Carrots, Parmentier & Boiled New Potatoes

Sixth Course - Waldorf Pudding, Peaches in Chartreuse Jelly, Chocolate and Vanilla Eclairs, French Ice Cream

Seventh Course - Earl Grey Tea

Numbers are limited to 60 - as long as it doesn't end in disaster for the SS Stormont....

Comments

91Èȱ¬ iD

91Èȱ¬ navigation

91Èȱ¬ © 2014 The 91Èȱ¬ is not responsible for the content of external sites. Read more.

This page is best viewed in an up-to-date web browser with style sheets (CSS) enabled. While you will be able to view the content of this page in your current browser, you will not be able to get the full visual experience. Please consider upgrading your browser software or enabling style sheets (CSS) if you are able to do so.